Menu BookFoods, Drinks, and Wines

Did you know? The concept of "tapas" has different meanings for different people. In most of the Spanish territory, "tapas" is the name given to the food served and eaten in small servings to accompany a drink (either as a compliment or for an extra cost). However, a broad percentage of the population uses the term "tapas" to refer to any Spanish food served on sharing platters (what we call "raciones" in Spain).